Flavors of the Day for Thursday, July 28th, 2016 385 Flavors and counting...
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Rittenhouse
Rittenhouse
117 South 20th Street
Philadelphia, PA 19103
(215) 636-9250

Mon-Thurs 7:30am-11:30pm
Fri 7:30am- 1am
Sat 9am-1am
Sun 10am-11:30pm
map
Ananas D'Oro
Golden Pineapple.
Bacio
Chocolate and hazelnut gelato filled with carmelized hazelnuts that have been smashed to pieces. My favorite.
Basil
Lancaster County basil, peppery, but sweet.
Blueberry Bluecoat Gin
Lancaster County blueberries with local Philadelphia Distilling Co. Bluecoat Gin. PInch me....
Burnt Sugar
Taste like the top of a creme brulee. From the Brittany region of France.
Cashew
Creamy and smooth.
Champagne Mango
The only mangoes we use. A.K.A. ataulfo mangoes. A.K.A. the best mangoes ever!! Creamy, smooth, incredible!
Cioccolato
Cioccolato Caramello
Cioccolato Scuro
Rich, black and serious.
Dulce De Leche
Our own decadent Argentine caramel swirled into Fior di Latte gelato.
Fico Nero
Black Mission Fig
Fior Di Latte
Milk gelato. Milk from an Amish family's single herd of hormone free, grass fed in Lancaster County. Crazy good.
Kiwi
Lemon
Classic lemon sorbetto. Tart and refreshing.
Lychee
Madagascar Bourbon Vanilla
We have tried every type of vanilla bean and this was my favorite. Gelato is low fat and needs a special type of vanilla.
Mexican Coffee
Coffee With Kalua.
Mirtillo
Sometimes Lancaster County, sometimes NJ Blueberries.
Mirtillo con Crema
Blueberries and Cream
Nocciola Piemontese
Hazelnut gelato made with nuts from the Piedmont region of Italy. When this is your first choice, you have your Italian Citizenship.
Pecan
Pecans from Geogia.
Pesca con Southern Comfort
Pistacchio Siciliano
The very best pistacchios from Sicily. Not that horrific neon green kind, the amazing olive green kind.
Stracciatella
Fior di latte with slivers of dark chocolate.
Thai Coconut Milk
Sweet smooth coconut gelato made with coconut milk from Thailand and a hint of coconut rum.
Turkish Coffee
Coffee gelato infused with cardamom. Rich and dark.
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